Tang's China House
Tang's China House is a family-run Chinese restaurant in Sarnia-Lambton offering dine-in, takeout, and delivery with regular evening hours and Friday lunch service. The restaurant features seasonal and limited-time dishes, recurring promotions and themed nights, occasional live-music events, and hosts ticketed special events such as author dinners that pair a reading with a curated meal.
🕰️ Organization Hours:
Last updated on Apr 1st, 2026
Recent Activity
Book reading and conversation with author Curtis Chin
Tang's China House is hosting a book reading and conversation with author Curtis Chin paired with a dinner inspired by the evening. Tickets are sold online via the event page, use the link to check date, time, and availability.
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Easter weekend hours
Tang's China House will be closed on Good Friday and open Saturday and Sunday evenings from 3:00 PM to 9:00 PM for Easter weekend. This brief notice is meant to help regulars plan ahead; contact the restaurant directly to confirm specific calendar dates or make a reservation.
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Shredded chicken with dried lily flower & veggies (Northern China classic)
Tang's China House is offering a limited time shredded chicken dish with dried lily flower and veggies in a bold spicy sauce, served with soft mandarin pancakes for wrapping. The menu notes availability until the end of May and includes a local shoutout to Sarnia's Front Street Heat for added heat; contact the restaurant for hours and pricing.
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Spring return of seasonal dessert
Tang's China House has brought back a seasonal dessert for Spring, originally from their Year of the Horse menu. Expect a creamy chocolate base, a silky pistachio crème centre, and a crackly caramelized sugar shell; contact the restaurant for availability and pricing.
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Valentine's Day & Chinese New Year Seasonal Dessert
Tang's China House is offering a Pistachio and Chocolate Crème Brûlée for the month of February, positioned for both Valentine’s Day and Chinese New Year. The dessert pairs silky pistachio custard with rich dark chocolate and a torched caramel top, finished with roasted pistachios and fresh berries, available all February.
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Pistachio & Chocolate Crème Brûlée
Tang's China House is offering a Pistachio and Chocolate Crème Brûlée on the February seasonal menu, designed for Valentine’s Day and Chinese New Year. It pairs silky pistachio custard with rich dark chocolate and a torched caramel top, finished with roasted pistachios and fresh berries, available all February.
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Chinese New Year Special Dishes
Tang's China House announced special dishes to mark Chinese New Year on February 17, 2026, offering a limited time celebration menu. Check with Tang's China House for hours, reservations, and the exact menu since the announcement did not include prices or dish details.
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Boxing Day Hours
Tang's China House is open on Boxing Day, December 26, 2025, from 3 PM to 9 PM, offering takeout and delivery services.
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Holiday Hours at Tang's China House
Tang's China House is offering special holiday hours for dine-in and takeout during the festive season, including Christmas Eve, Christmas Day, and New Year's celebrations.
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FREE crispy wontons with entree purchase
Visit Tang's China House on November 15th for a special promotion offering free crispy wontons with any entree purchase when you show your Shopping for Change passport!
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Fall Specials at Tang's China House
Join us at Tang's China House for Fall Specials featuring Hunan Chicken with Leeks and live smooth jazz by Torrie Seager on November 6, 2025!
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Lillian's Award Recognition
Lillian Tang has been recognized as the 2025 OBAA Entrepreneur of the Year by the Sarnia Lambton Chamber of Commerce, a proud moment for her and her family.
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Mid-Autumn Festival Specials at Tang's
Celebrate the Mid-Autumn Festival at Tang's China House with delicious Fall specials and a complimentary scoop of mango ice cream on October 7th, 2025.
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Fall Specials at Tang's China House
Experience the fall flavors at Tang's China House with new specials including Jiak X Tang’s Kimchi Dumplings, Har Lung Woo, Hunan Chicken with Leeks, and Pineapple Boat Fried Rice.
