Kombucha Hound is a small-batch, farm-based producer in Sarnia-Lambton crafting traditionally fermented, raw and unfiltered kombucha alongside seasonal ferments and herbal tonics. They operate a farm store that stocks their kombucha, hot sauce, preserves, frozen meals, and a rotating selection from more than 20 local producers. The owner collaborates with Cast Iron Kitchen to offer fully curated private dining experiences on the farm, with Kombucha Hound served as a non alcoholic pairing.
Last updated on Feb 2nd, 2026
Kombucha Hound announced that its kombucha is now featured at the brand new Jake's Country Market at 10023 Lakeshore Road, just south of Grand Bend. If you are heading to the lake, stop in to stock up and support local makers at this convenient vacation-focused market.
Kombucha Hound released Birthday Cake kombucha on May 4, 2026, a small batch farm crafted flavor combining sweet and creamy notes with a bright tart finish. The brand presents it as a celebratory addition that reflects years of crafting unique kombucha on their farm just outside Wyoming.
Kombucha Hound shares a farm update showing a closed loop system that turns produce and ferment leftovers into feed for more than 30 birds, then into compost that returns to the gardens. The post names scraps from @thecastironkitchen2021 and spent fruit and herbs from kombucha and ferments as key inputs in that cycle.
Kombucha Hound and Cast Iron Kitchen team up to provide private, fully curated farm dining, with Kombucha Hound kombucha served as a non alcoholic option, hosted by Alex and Marc on their little farm. The partners also operate a weekday farm store open Monday to Friday offering kombucha, hot sauce, preserves, frozen meals, and goods from more than 20 local producers.
Kombucha Hound makes handcrafted kombucha on its farm and offers it as a non alcoholic pairing for private dining with @thecastironkitchen2021. Their farm store, open Monday to Friday since this past fall, stocks kombucha plus hot sauce, preserves, frozen meals, and a rotating selection from more than 20 local producers.
Kombucha Hound is featuring Berry Blossom this week, a gently sweet kombucha with blueberry notes, floral ginger, and a bright lemongrass finish. The brand will appear at a Spring Sale at Lambton Mall this upcoming Saturday, follow @bbbs_sarnia_lambton for event updates.
Kombucha Hound will be at the Spring Show and Sale on 2026-04-25 at the old H&M building in the mall, featuring lots of local vendors and ample parking. The market benefits @bbbs_sarnia_lambton and offers a community oriented shopping experience with handmade and artisanal goods.
Kombucha Hound has released a limited time Spring Oxymel that combines dandelion leaves, roots, and blossoms with lemon balm, orange, hibiscus, local honey, and kombucha vinegar. The seasonal infusion is slow infused and available in the farm store starting 2026-04-17.
Kombucha Hound is offering a Spiced Carrot Cake Kombucha for a limited time, described as crafted with warm spices and a comforting, nostalgic flavour. The announcement includes no price, ABV, or size details, so order soon or contact Kombucha Hound for specifics.
Kombucha Hound produced a small batch amber maple syrup this season using a simple gravity drip system and a small barrel boiler, made over about six weeks. The syrup is used in the company's kombucha and in farm to table dining, reflecting an artisanal, seasonal production process.
Kombucha Hound has brought back its Maple Chaga kombucha, brewed with house maple syrup, chaga from Northern Ontario, cinnamon, and nutmeg. The seasonal, smooth and lightly spiced brew will be available Monday afternoon in the farm store according to the March 23 announcement.
Kombucha Hound marks World Kombucha Day on February 21, 2026 with a celebratory post that emphasizes traditional fermentation and the living gut supportive microbes in each can. The brand invites you to "raise a can," enjoy the fizz, and join the tagline Sit, Stay, & Drink Kombucha Hound.
Kombucha Hound's Oxymel Living Vinegar Tonic is a spoonable, gently spiced fermented elixir made by fermenting kombucha into living vinegar then blending with local Bedard's Beeworks honey and warming spices. It is available in limited stock through the online store and the Farm Store, and can be taken straight or mixed into tea, smoothies, or sparkling water.
Kombucha Hound's kombucha based oxymel transforms fermented kombucha into a living vinegar tonic blended with Bedard's Beeworks honey, cinnamon, ginger, hibiscus, turmeric, black pepper, and cayenne. The spoonable, sweet tart tonic is available in limited stock and can be ordered online or picked up at the Farm Store; use it straight or mixed into tea, smoothies, or sparkling water.
Kombucha Hound's Oxymel is a dairy free tonic made with living kombucha vinegar and local Bedard's Beeworks honey, spiced with cinnamon, ginger, hibiscus, turmeric, black pepper, and cayenne. Available in limited stock online and at the Farm Store starting on 2026-02-18, it can be taken by the spoonful or mixed into tea, smoothies, or sparkling water.
Kombucha Hound presents Cherry Cola Kombucha, a refreshing drink made with whole-food ingredients and no artificial additives, available at their Farm Store.
Kombucha Hound is excited to announce the release of a new kombucha brew, crafted in small batches with real ingredients, set to launch on January 30, 2026.
Discover the New Lychee Kombucha Brew, a small-batch kombucha featuring a delightful blend of lychee, dragon fruit, and maple syrup, available in limited quantities.
Try our new Guava Punch, a small-batch kombucha with a refreshing blend of guava, plum, ginger, and lime, available for $4.00 per can.
Kombucha Hound offers essential health aids for winter, including Fire Cider, Sauerkraut, and Elderberry Syrup, to support your gut health during the colder months.
Celebrate the holiday season with Kombucha Hound's Gingerbread Brew, available at Petrolia SunCoast Natural Health, and participate in a giveaway valued at over $150 until December 21, 2025!
Kombucha Hound is requesting donations of can holders to support their recycling initiative, with a chance to win a giveaway valued at over $150!
Discover a variety of products at Kombucha Hound's farm store, featuring local goodies and an expanding selection of frozen meals, open Monday to Saturday from 10 AM to 6 PM!
Enjoy the festive Mulled Kombucha from Kombucha Hound, a delightful alcohol-free drink infused with seasonal spices and fruits, perfect for the holiday season!
Farmhouse Fire Cider from Kombucha Hound is a unique, health-focused tonic priced at $8 a can, perfect for supporting your immune system and digestion.
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